New environmental targets for DSM plants
Hugin News/DSM, March 26, 2006
The Nutrition Improvement Program, which focuses on the fortification of foods with vitamins and minerals in order to prevent disease and mortality due to malnutrition, is DSM's first initiative in the context of the 'Base of the Pyramid'. This is a new development in the field of sustainability to which the company will increasingly be paying attention.
>> View Article | created on: 04/04/2006
